Jalapeno Herb Ranch

2 Servings

A fresh and zesty dip made with jalapeños, Greek yogurt, and aromatic herbs including cilantro, parsley, and dill. Perfect as an appetizer or condiment.

Ingredients

Jalapeño2 pepper, seeds removed

(57g)

Total 0% Milkfat Greek Yogurt1 3/4 cup

(414g)

Extra Virgin Olive Oil4 tbsp

(60g)

Vinegar1 tbsp

(15g)

GARLIC3 clove

(9g)

Parsley4 tbsp

(16g)

Cilantro2 tbsp

(8g)

Dried Dill2 tsp

(2g)

Onion Powder1 tsp

(3g)

Instructions

Step-by-step guide

1
Remove seed from jalapeño, add to blender
2
Add remaining ingredients to blender
3
Blend for 2 minutes
Timer: 2m