Ingredients
Light Mayonnaise1 cup
(237g)LEMONS1/4 tsp
(5g)Dijon Mustard1/2 tsp
(5g)GARLIC1/2 tsp, minced
(5g)Fine Sea Saltto taste
(0g)Course ground black pepper
(0g)Instructions
Step-by-step guide
- 1
Whisk all ingredients together in a bowl and season with salt and pepper, minced
- 2
Refrigerate until flavors have melded