Belgian-Style Dipping Sauce

4 Servings

15 min Cook Time

A creamy and flavorful Belgian-style dipping sauce made with mayonnaise, ketchup, hot sauce, and garlic. Perfect for serving with fries or other appetizers. Adjust the heat level by varying the amount of hot sauce.

Ingredients

Mayonnaise3 tbsp

(45g)

Ketchup no sodium added1 tbsp

(15g)

Hot Sauce Orig imp1/4 tsp, -1/2 teaspoon

(3g)

GARLIC1/4 tsp, minced

(2g)

Fine Sea Salt1/8 tsp

(1g)

Instructions

Step-by-step guide

1
Whisk all ingredients together in bowl.
2
Refrigerate until flavors have melded, about 15 minutes.
Timer: 15m