Pumpkin Pie
Pumpkin Pie
12 Servings
75 min Cook Time
A classic pumpkin pie made with cooked and mashed pumpkin, sugar, eggs, margarine, buttermilk, vanilla, and warm spices like nutmeg and cinnamon. The filling is baked in a pie crust until golden and set.
Ingredients
pumpkin2 cup, cooked and mashed
(480g)
sugar1 cup
(200g)
eggs3 whole, beaten
(3g)
margarine1/2 stick, melted
(57g)
buttermilk1/2 cup
(120g)
vanilla1 tbsp
(15g)
nutmeg1 tsp
(5g)
cinnamon1 tsp
(5g)
lemon juice1/2 tsp, fresh
(2.5g)
pie crust1 whole
(0g)
Instructions
Step-by-step guide
  1. 1

    Blend first 3 ingredients (pumpkin, sugar, eggs). Add next 6 ingredients (margarine, buttermilk, vanilla, nutmeg, cinnamon, lemon juice) and blend thoroughly.

  2. 2

    Pour into pie crust. Bake at 350°F for 1 hour.

    Timer: 1h