Our Favorite Balsamic Vinaigrette
1 Servings
Ingredients
olive oil1 cup
(120g)balsamic vinegar0 cup
(60g)honey1 tsp
(5g)Dijon mustard1 tsp
(5g)shallot1 clove, minced
(15g)garlic1 clove, minced
(5g)salt and ground black pepperto taste
(0g)Instructions
Step-by-step guide
- 1
Combine olive oil, balsamic vinegar, honey, Dijon mustard, shallot, garlic, salt, and black pepper together in a glass jar with a tight-fitting lid.
- 2
Replace the lid on the jar and shake vigorously until thoroughly combined.
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