Grandma's Pumpkin Bread
A spiced pumpkin bread with walnuts and dates, baked until golden and served with cream cheese spread.
Ingredients
All purpose flour1 2/3 cup
(207g)Pure Cane Sugar300 gram
(300g)Baking Powder1/4 tsp
(1g)Pure baking soda1 tsp
(5g)Fine Sea Salt3/4 tsp
(5g)Whole Cloves1/2 tsp
(1g)Ground Nutmeg1/2 tsp
(1g)cinnamon1/2 tsp
(1g)VEGETABLE OIL8 tbsp
(109g)Water1/2 cup
(119g)Organic 100% pure pumpkin1 cup
(240g)Grade AA large eggs120 grams
(120g)Chopped Walnuts115 grams
(115g)Pitted Dates175 grams
(175g)