Creamy Curried Cauliflower Soup

2 Servings

A delicate and flavorful Indian-inspired soup combining curry and cauliflower with light coconut milk, fresh ginger, and cilantro for a balanced dish with subtle coconut notes and aromatic spice.

Ingredients

vegetable oil2 tsp

(10g)

Onions, yellow, raw1 small, chopped

(100g)

GINGER1 tsp, grated

(5g)

Curry powder1 tsp

(5g)

Organic chicken broth, chicken2 cup, plus extra as needed

(480g)

CAULIFLOWER1/2 head (1 pound), cored and cut into 1-inch florets

(454g)

Coarse Kosher Saltto taste

(0g)

Ground black pepperto taste

(0g)

COCONUT MILK3/4 cup

(180g)

CILANTRO1 tbsp, minced

(15g)