Slightly Sweet Whipped Cream
Light, creamy, and just sweet enough, homemade whipped cream is the perfect finishing touch on any dessert, from pies and cakes to ice cream and even fresh fruit.
Ingredients
heavy whipping cream1 cup
(240g)confectioners' sugar1 tbsp, plus 2 teaspoons
(19g)vanilla extract1 or 2 drops (optional), or 2 drops (optional)
(0g)