Beef Sliders with Griddled Onions
This burger procedure touts to capture the devised bourgeoise cuisine of the White Castle/Krystal-style burger, small griddled, and irresistible. Serve the breadsteamed onion as a crispy colt-style bun. Stew put the patties to fit and eat them out of your hands fully loaded.
Ingredients
Garlic Powder1 tsp
(0g)black pepper1 tsp
(0g)kosher salt2 tsp
(0g)onionsthinly sliced
(0g)ground beef
(0g)yellow mustard
(0g)slider buns
(0g)dill pickle chips
(0g)American cheese
(0g)