Spinach Dip served with Pumpernickel Bread
A creamy spinach dip made with sour cream and frozen spinach, seasoned with Knorrs vegetable soup mix, with water chestnuts and green onion, served with a bowl of cubed pumpkin bread.
Ingredients
Sour Cream16 oz
(0g)Spinach12 oz, frozen
(0g)Water Chestnuts
(0g)Green Onion
(0g)Knorrs Vegetable Soup Mix
(0g)